PROGRAMME

January | February | March

JANUARY

Sunday, 7 january 2018 from 12 p.m. to 2:30 p.m.
AT THE TABLE WITH THE THREE WISE MEN
Unique experience with historian Francis Désilets and story-teller Éric Michaud.

To learn more, click on WISE MEN.

Francis Désilets
Photo: Pierre Guzzo

Sunday, january 28, 2018 from 12 p.m. to 2:30 p.m.
À la table des bonnes manières, from A to E
with Hélène-Andrée Bizier, historian
At this first luncheon À la table des bonnes manières, Hélène-Andrée Bizier will shed light on the delicate topic of the bill and the uneasiness associated with dividing the cost with friends, including excuses that sometimes arise. Between these two evils, she explores many other topics such as foods to avoid, courtesy, stair etiquette and much more.
The luncheons will be held at the Catherine-Crolo Pavilion of Maison Saint-Gabriel situated at 2146, place Dublin, Pointe-Saint-Charles, Montreal.
These luncheons are designed for adults aged 18 and older. For more information call: 514 935-8136
Entrance fee : 45,00 $ (taxes and service included)

For reservation : TICKETING


Photo: Hélène-Andrée Bizier

February

Tuesday, February 13 2018  from 7:30 p.m. to 9:30 p.m.
MARDI GRAS EVENING
Maison Saint-Gabriel invites you to revive the tradition of Mardi Gras, once the festival celebrated before the austere Lenten period, with story-tellers Éric Michaud, Francis Désilets, Alexis Roy and Marc-André Fortin.

To learn more, click on MARDI GRAS.
For reservations: TICKETING

Éric Michaud
Photo: David Alvarado Mora

Sunday, , February 25, 2018 from 12 p.m. to 2:30 p.m.
À la table des bonnes manières, from F to N
with Hélène-Andrée Bizier, historian
For this second luncheon À la table des bonnes manières, the historian will focus on the cheese platter and how to skillfully navigate it. While we enjoy this finger food, she will discuss the notions of hygiene that were formerly imposed before sitting down to eat. She talks about the fate of chivalry, what to do when we receive an invitation, hostess gifts and whether or not to bring wine. The luncheons will be held at the Catherine-Crolo Pavilion of Maison Saint-Gabriel situated at 2146, place Dublin, Pointe-Saint-Charles, Montreal.
These luncheons are designed for adults aged 18 and older. For more information call: 514 935-8136
Entrance fee : 45,00 $ (taxes and service included)

For reservations : TICKETING


Photo: Hélène-Andrée Bizier

March

Sunday, March 11, 2018 from 1 p.m. to 5 p.m.
MAPLE TAFFY ON SNOW
Story-tellers, coureurs des bois and musicians will set the tone for the festivities.

To learn more, click on TAFFY.

VIVE LA TIRE SUR LA NEIGE
Photo: Maison Saint-Gabriel

Sunday, March 25, 2018  from 1 p.m. to 5 p.m.
PALM BRAIDING WORKSHOP
with Nathalie Levasseur, specialist in basket weaving and palm braiding.
This workshop is for those aged 10 and older.

To learn more, click on PALM.
For reservations : TICKETING

Nathalie Levasseur
Photo: Pierre Guzzo

Sunday, March 25, 2018 from 12 p.m. to 2:30 p.m.
À la table des bonnes manières,from M to Z
with Hélène-Andrée Bizier, historian
For this third luncheon À la table des bonnes manières, the author will discuss hands – so important during presentations and so visible during meals. She will recall deportment, which was so essential to the sisters, and table manners. She will touch on restaurant outings, reservations, tips and cell phones. LThe luncheons will be held at the Catherine-Crolo Pavilion of Maison Saint-Gabriel situated at 2146, place Dublin, Pointe-Saint-Charles, Montreal.
These luncheons are designed for adults aged 18 and older. For more information call: 514 935-8136
Entrance fee : 45,00 $ (taxes and service included)

For reservations : TICKETING


Photo: Hélène-Andrée Bizier